Wondering what’s the difference between bourbon and whiskey? You’re not alone. Read this 2019 Bourbon Guide to become a true bourbon connoisseur.

We’re the first to admit that steak can be intimidating, even if you aren’t the one doing the cooking. When you go to a restaurant with a wide selection of cuts and styles of beef, it can feel a little overwhelming when it comes time to place an order.

You could ask your server a series of increasingly specific questions about your options. We’ve got you covered when it comes to a table-side explanation of dry aging. But if you’re more of a Do Your Research Ahead of Time person, then take a look at our new Steak Glossary.

With over 400 bottles on our list, we at 1700° are passionate about wine. That’s why we are thrilled to welcome Meaghan Frank, General Manager of Dr. Konstantin Frank Vinifera Wine Cellars on May 30th!

1700 has recently been recognized as one of the “Great Bourbon Bars of America” and to celebrate, we want to share some bourbon knowledge with you!   Bourbon is an American whiskey The US Congress has declared that bourbon is “a distinctive product of the United States.” Although 95% of world’s bourbon comes from Kentucky, […]

The holidays are over but the season of romantic love has begun! What are your plans for Valentine’s Day 2017? While it’s always nice to get away to an exotic locale, you can have your own mini-getaway right in the heart of Harrisburg! With these unique date ideas, you can park your car for the weekend and explore Harrisburg with ease.

For a limited time, you can taste Pappy Van Winkle, along with a few other sought after whiskeys, in downtown Harrisburg.

September 8th, 2016 6:30 – 9:30 PM $125 per person inclusive of wine, tax and gratuity Please join some of the area’s best and brightest chefs as they raise money for fellow hospitality employees while treating you to 5 Louisiana style courses along with reception and wine! Dinner will be served on the patio at the Hilton. […]

  The Ramey story is crafted by the soil, the vineyards, the terroir and the passion of David Ramey.  Their process is a dynamic mix of experience and innovation, Old World methods and New World science. Ramey wines are pure California – rich in character, beautifully balanced, always of exceptional quality. 1700 Degree Steakhouse June 23, 2016 6:00 Reception/ 6:30 Dinner Advance […]

  Of course your father knows how much you appreciate him… …But it never hurts to show it a little. Take dad to a meal that he’ll remember long after Father’s day has passed: Dinner at the region’s classic American steakhouse. He’ll enjoy exceptional service, the finest in prime steaks, a practically endless wine list, […]

With Spring 2016 upon us, we proudly announce our most recent menus here on our refreshed website.